I made the “older version” today for the first time. My husband ate half the loaf in one sitting. It was fabulous!
Susan, Salt Lake City
I’m so glad I found your site! This is the only bread I make now, and it turns out perfectly every time! […] I’ve tried both recipes, and the second one seems to work better for me.
[…] Since finding your recipe, I’ve used some of the ingredients (gluten) in other recipes that haven’t worked for me in the past … and they still didn’t work for me! My husband questions why I would even try to tinker with those other recipes when “we already have the perfect bread recipe!” Thank you.